Level 3 Award in Implementing Food Safety Management Procedures

COURSE CALENDAR
Face-to-face Instructor Led Courses, Industrial, Catering

What Is Level 3 Award in Implementing Food Safety Management Procedures Training?

In line with the National Occupational Standards reflecting sector-specific needs, these qualifications provide a thorough understanding of food safety procedures emphasising the importance of monitoring staff and controls. This new qualification will help owners and managers to implement a food safety management system based on HACCP principles.

Who Should Attend

Managers and supervisors in small, medium or large catering, manufacturing or retail businesses. Particularly relevant for those who have to develop or monitor HACCP based food safety management procedures and systems.

Course Agenda

- Introduction
- Policies
- Controls and standards
- Codex principles of HACCP
- Food safety management tools
- Food safety management tools.

Venue

Available onsite or nationwide at any of over 50 centres, see below our open course availability. Alternatively, call 0844 335 8882.

Accreditation

The Level 3 Award in Implementing Food Safety Management Procedures course is accredited by the most recognised certificating body in the UK and supported by certification and credit card sized ID cards produced by XYZ Training Group - one of the UK's largest dedicated Industrial training organisations.

More Information

We train in excess of 100,000 delegates per year. For more information, please make your enquiry using the form below. The XYZ Training Group Customer Charter ensures that all enquiries are responded to the same day.

Course Availability

Available on client premises as an in-house course or at one of training venues, provided minimum delegate numbers are achieved. Whatever your requirement, simply complete the enquiry form below and we'll send you our quotation by return.

Make A Level 3 Award in Implementing Food Safety Management Procedures General Enquiry Here

Complete the form below and we'll send you some training options and / or a quote by return. Please only use this form if you are interested in Level 3 Award in Implementing Food Safety Management Procedures courses. For all other enquiries, please use the general contact page, refine your search above or call us on 0844 335 8882.

Level 3 Award in Implementing Food Safety Management Procedures Training Enquiry



Open / Public Course Dates
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eLearning Options
eLearning Currently Unavailable
Level 3 Award in Implementing Food Safety Management Procedures
Part of our Catering range of training courses

Course Information

  • Course Duration 1 day
  • Max Class Size 20

  • All prices exclude VAT. Discounts available for larger groups & for corporate clients.
Our Level 3 Award in Implementing Food Safety Management Procedures Training Courses

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