Level 3 Award in Implementing Food Safety Management ProceduresCOURSE CALENDAR
What Is Level 3 Award in Implementing Food Safety Management Procedures Training?
In line with the National Occupational Standards reflecting sector-specific needs, these qualifications provide a thorough understanding of food safety procedures emphasising the importance of monitoring staff and controls. This new qualification will help owners and managers to implement a food safety management system based on HACCP principles.
Who Should Attend
Managers and supervisors in small, medium or large catering, manufacturing or retail businesses. Particularly relevant for those who have to develop or monitor HACCP based food safety management procedures and systems.
- Controls and standards
- Codex principles of HACCP
- Food safety management tools
- Food safety management tools.
Available onsite or nationwide at any of over 50 centres, see below our open course availability. Alternatively, call 0844 335 8882.
The Level 3 Award in Implementing Food Safety Management Procedures course will be accredited to the latest in recognised certificating award. All successful delegates will also receive an Xyz certificate of attendance. Enrolled subscribers of the National Training Card will also have any certificate, qualification and/or ID card (where applicable) automatically added to their member account.
We train in excess of 100,000 delegates per year. For more information, please make your enquiry using the form below. The XYZ Training Group Customer Charter ensures that all enquiries are responded to the same day.
Available on client premises as an in-house course or at one of training venues, provided minimum delegate numbers are achieved. Whatever your requirement, simply complete the enquiry form below and we'll send you our quotation by return.
Make A Level 3 Award in Implementing Food Safety Management Procedures General Enquiry Here
Complete the form below and we'll send you some training options and / or a quote by return. Please only use this form if you are interested in Level 3 Award in Implementing Food Safety Management Procedures courses. For all other enquiries, please use the general contact page, refine your search above or call us on 0844 335 8882.