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Basic Food Hygiene Training Course | Xyz.co.uk
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Basic Food Hygiene Book Online Courses From £43 Per Person + VAT
  • Course Duration : 1 Day
  • Over 30 course dates, UK Wide
  • At more than 10 locations
  • Lowest Price Guaranteed!
  • Available on-site as a private course
  • Dedicated Course Dates Page
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Basic Food Hygiene Training

About This Course

  • Basic Food Hygiene training, also known as Basic Food Safety training, is a crucial course for anyone working in the food industry. As a professional content writer and marketeer for Xyz Training Group, I am here to explain why this course is essential for both individuals and businesses. This training falls under the Catering family of courses and is designed to provide candidates with the necessary knowledge and skills to handle food safely and hygienically.
  • Why Basic Food Hygiene training?

  • Food hygiene is of utmost importance in the food industry, as it directly impacts the health and safety of consumers. By enrolling onto a Basic Food Hygiene training course, potential candidates can learn about the potential risks associated with food handling, storage, and preparation. This knowledge is crucial in preventing foodborne illnesses and maintaining a good reputation for any business.
  • Feel free to chat with us about Basic Food Hygiene Training below or make an enquiry and speak with our dedicated support team.
Get a quote for Basic Food Hygiene Training here

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About Basic Food Hygiene Training

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    INFORMATION

    What is Basic Food Hygiene Training? - Basic Food Hygiene training, also known as Basic Food Safety training, is an essential course for anyone working in the food industry. It covers the basic principles and practices of safe food handling, storage, preparation, and serving. This training aims to prevent contamination and ensure that food is safe for consumption.

    Effective food hygiene control is vital to prevent contamination of food by bacteria or physical elements. Adhering to legally required procedures reduces the risk of contamination, which can help avoid compensation claims and criminal prosecution. This training is crucial for the well-being of customers and the reputation of businesses.

    Basic Food Hygiene training equips individuals with the necessary knowledge and skills to maintain food safety standards in the workplace. It covers topics such as personal hygiene, cross-contamination, and temperature control. By completing this training, individuals can contribute to the overall safety and quality of food, ensuring the satisfaction and safety of consumers.

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    ATTENDEES

    Who is the course aimed At - Basic Food Hygiene provides essential knowledge on proper food handling and hygiene practices, ensuring the safety and quality of food products. It is a necessary certification for those seeking employment in the food industry.

    Basic Food Hygiene is also recommended for food safety professionals, health inspectors, and anyone responsible for training employees in the food service industry. It serves as a refresher course for experienced workers and a good starting point for those new to the industry. Employers often require their staff to have this training to uphold hygiene standards and keep their customers safe from foodborne illnesses.

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    AGENDA

    Course Agenda - Food Safety Hazards, Food Poisoning Bacteria, Food Storage, Temperature Control, Personal Hygiene, Cleaning Procedures, Control of Hazardous Substances, Pest Control, Food Safety Act 1990 are all key topics covered in a Basic Food Hygiene training course. This course is designed to educate individuals working in the catering industry on the importance of food safety and how to prevent food contamination.

    The course typically begins with an overview of food safety hazards and the types of bacteria that can cause food poisoning. Participants will learn about the importance of identifying and controlling these hazards to ensure the safety of the food being served to customers. This section may also cover the different types of foodborne illnesses and their symptoms.

    Next, the course will delve into specific topics such as food storage, temperature control, personal hygiene, and cleaning procedures. Participants will learn about proper storage techniques to prevent cross-contamination, the importance of maintaining proper temperatures for food, and the role of personal hygiene in preventing food contamination. They will also be taught the correct procedures for cleaning and sanitizing equipment and work surfaces to maintain a safe and hygienic environment.

    The final section of the course will cover legal requirements and regulations related to food safety, including the Food Safety Act 1990. Participants will learn about their responsibilities as food handlers and the consequences of not following proper food safety protocols. They will also be taught about the importance of pest control and how to prevent pests from contaminating food. By the end of the course, participants will have a thorough understanding of basic food hygiene principles and be equipped with the knowledge to ensure the safety of the food they handle. .

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    CERTIFICATION

    Course Accreditation - Upon successful completion of the Basic Food Hygiene training course, candidates will receive a certificate of achievement. This certificate is recognized by the Chartered Institute of Environmental Health CIEH and is valid for three years.

    Candidates who are members of the National Training Card NTC will have their accreditation automatically added to their account. This means that their certificate will be accessible online and can be easily verified by employers or regulatory bodies.

    At the end of the course, all candidates will receive a temporary certificate of attendance from Xyz Training Group. This serves as proof that they have completed the training and can be used until their official certificate is issued. This certificate is a valuable addition to any CV and demonstrates a commitment to food safety and hygiene in the catering industry.

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    JOINING

    Joining Instructions - The Basic Food Hygiene training course typically lasts one day, with a total duration of 6 hours.

    There are no specific pre-course requirements for this training course, making it accessible to anyone interested in food hygiene.

    Photo ID is not required for this course, but candidates will need to provide their name and signature for the course certificate.

    Candidates should wear comfortable and appropriate clothing, such as closed-toe shoes and a clean uniform or apron. No personal protective equipment or other types of equipment are required.

    If you choose to book online you will immediately be confirmed on the course. You will also be automatically sent a full course information pack, receipt of payment and a VAT invoice by email.

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    WHY XYZ

    Further Information - At Xyz Training Group, we understand the importance of food safety in the catering industry. Thats why we offer the Basic Food Hygiene training course, designed to equip candidates with the necessary knowledge and skills to handle food safely and prevent foodborne illnesses. With our extensive experience and expertise in training, you can trust us to deliver a high-quality and engaging course..

    Enrolling in our Basic Food Hygiene training course means investing in the health and safety of your customers and employees. By ensuring that your staff are trained in proper food handling techniques, you can prevent food contamination and protect your businesss reputation. Our course covers all the essential topics, including personal hygiene, cross-contamination, and storage, to ensure that your team is well-equipped to maintain food safety standards..

    At Xyz Training Group, we offer flexible options for our Basic Food Hygiene training course. You can choose to attend our open course at one of our 50+ centres across the UK or opt for a dedicated course tailored to your specific needs. We understand that every business is unique, and we strive to provide a training solution that works best for you. Plus, with our Lowest Price Guarantee, you can be sure that you are getting the best value for your money..

    Dont take any chances when it comes to food safety. Enrol in our Basic Food Hygiene training course today and give your business the competitive edge it needs. With our comprehensive course, expert trainers, and flexible options, you can trust Xyz Training Group to provide a top-notch training experience. Contact us now to book your course and take the first step towards ensuring food safety in your catering business..

    We're also proud to offer all clients our lowest price guarantee and free use of our award winning Training Management System

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